About SPERANȚA-CON Association

SPERANTA-CON – a reliable partner of local food processors. The Association of Food Industry Processors SPERANTA-CON was created to protect and represent the interests of local producers in the food industry of the Republic of Moldova. The Association represents the interests of all local producers involved in the production of value-added food products, intended for human consumption and whose type of activity is included in the Division 10 “Food Industry” or Class 11.07 of the Classifier of activities in the economy of the Republic of Moldova. Over the past few years, SPERANTA-CON Association has fully demonstrated its efficiency in supporting the continuous development of its members, representatives of national food industry.

Main activities

SPERANTA-CON Association operates in the fallowing areas:

Lobby & Advocacy
SPERANTA-CON Association is a bridge between entrepreneurs of the food industry and the Government. The Association is oriented toward an efficient representation of the processors interests towards all echelons of State Power, but also towards solving specific problems of each of its members
Improving national legal framework related to food industry

often, the problems of local processors can only be solved by amending the existing legislation. SPERANTA-CON Association is a reliable partner both of entrepreneurs and the Government, by offering concrete legal solutions to solve current problems of food industry

Strengthening financial support of the food industry development
over the years, SPERANTA-CON Association significantly contributed to increasing state support to entrepreneurs of food industry by obtaining more solid subsidies, developing financial support programs, reducing customs duties on the import of raw materials, etc
Promoting eco-friendly production in food processing

SPERANTA-CON Association effectively defends the interests of its members in implementing of environmental regulation, such as Extended Producers Responsibility or the Packaging Management Deposit System.

Current priorities

Current priorities of the SPERANTA-CON Association consist of:

  • Ensuring an adequate level of subsidization of food industry,
  • Facilitating the access of food industry entrepreneurs to cheaper raw materials,
  • Strengthening the position of local processors vis-à-vis importers and distribution networks,
  • Reducing tariff and non-tariff barriers related to food industry activities,
  • Supporting local processors in the European Union accession process,
  • Defending the interests of food industry in different state policies.

SPERANTA-CON Association is a trusted partner of food industry processors, proving over the years its efficiency in defending the rights and interests of local producers.

Our team

The main governing body of SPERANTA-CON Association is the General Assambley of the Association’s Members, which decides over the most important areas of Association’s activities, such as short and medium terms objectives, accession of new members, financing of the Association activities and other.

Mr. Stefan Golubciuc

President

Mr. Mircea Manoli

Executive Director

Our team

The main governing body of SPERANTA-CON Association is the General Assambley of the Association’s Members, which decides over the most important areas of Association’s activities, such as short and medium terms objectives, accession of new members, financing of the Association activities and other.

Mr. Stefan Golubciuc

President

The President of the Association – Mr. Stefan Golubciuc.

  • Mr. Stefan Golubciuc is one of the leading national experts in the area of fruits and vegetables processing, with over 40 years of experience in key positions in various large enterprises specialized in fruits and vegetables processing. In his capacity of SPERANTA-CON President, Mr. Stefan Golubciuc actively contributes to the development of the processing sector, being a loyal promoter of the interests of all processors, regardless of their size or sub-sector of activities.

Mr. Mircea Manoli

Executive Director

The Executive Director of the Association – Mr. Mircea Manoli.

  • The current Association activity is managed by the Executive Director – Mr. Mircea Manoli, who ensures the direct achievement of the Association goals, set by the General Assembly of the Association’s Members Mr. Mircea Manoli is the key person who ensures the effective communication and representation of the interests of Association’s members in the areas of advocacy, improvement of national legal framework, optimization of subsidies, taxes and tariffs related to processing activity, insuring productive communication with state bodies.

The operational work of the SPERANTA-CON Association is carried out by:

Do you need help?

The operational work of the SPERANTA-CON Association is carried out by:

Do you need help?

The President of the Association – Mr. Stefan Golubciuc.

  • Mr. Stefan Golubciuc is one of the leading national experts in the area of fruits and vegetables processing, with over 40 years of experience in key positions in various large enterprises specialized in fruits and vegetables processing. In his capacity of SPERANTA-CON President, Mr. Stefan Golubciuc actively contributes to the development of the processing sector, being a loyal promoter of the interests of all processors, regardless of their size or sub-sector of activities.

The Executive Director of the Association – Mr. Mircea Manoli.

  • The current Association activity is managed by the Executive Director – Mr. Mircea Manoli, who ensures the direct achievement of the Association goals, set by the General Assembly of the Association’s Members Mr. Mircea Manoli is the key person who ensures the effective communication and representation of the interests of Association’s members in the areas of advocacy, improvement of national legal framework, optimization of subsidies, taxes and tariffs related to processing activity, insuring productive communication with state bodies.